Crafted from solid stainless steel with a precision-flat 51, 53 or 58mm base, this tamping devise delivers stable tamping pressure for evenly extracted espresso.

A coffee tamper is used to compress and level ground coffee in the portafilter before brewing espresso. Proper tamping creates a uniform coffee bed, allowing water to flow evenly through the puck during extraction.

Benefits

• Creates an even, consistent coffee puck
• Built in Spring to create an even base
• Promotes balanced extraction
• Helps reduce channeling
• Improves espresso flavour, body, and consistency